Variations on Broccoli Rice Casserole. It works great for holiday feasting or for any normal dinnertime side. This easy broccoli and rice casserole is a great recipe to have on hand when you need a quick and delicious dish. With the holidays just around the corner, my thoughts have been turning to the dishes I’m going to make this year. Cheesy Broccoli Rice Casserole. A keto and low carb comfort food classic that is great as a side dish or a main course on its own! It is grown in the Hymalian foothills and has a unique fragrance. Whisk flour and 2/3 cup milk in a small bowl. Scale 1x … Basmati rice- this is considered to be the best quality white rice available. It’s good anytime, though. In addition, 2 cups milk and 1 one cup water is not enough to cook the rice & broccoli.The rice recipe on the box calls for 4 cups. Sprinkle over mixture. ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). This cheesy broccoli rice casserole brings sliced cremini mushrooms, minced garlic, and freshly grated nutmeg into the mix. Casseroles are an easy-to-prep, crowd-pleasing comfort food. Be sure to drain any excess water. It’s super cheesy and perfect for when you want a complete meal for dinner. Bake until golden brown and bubbly, about 30 minutes. This hearty broccoli rice casserole is my usual choice to make for a potluck. Still savory, still flavorful, and still (most definitely) satisfying, the only thing you’ll be missing in this gluten-free rendition are the calories. The Best Healthy Broccoli Casserole Recipes on Yummly | Easy Chicken And Broccoli Casserole, Healthy Broccoli Casserole, ... frozen chopped broccoli, Rice-A-Roni and 1 more. Combine rice, broccoli, undiluted soup, milk, cheese, onions, granulated garlic, pepper, and oregano (optional). Remove from heat; cover and let stand 5 minutes or until water is absorbed. Stir in rice. makeyourmeals Main Dishes. casserole sprayed with cooking spray. There is always leftovers and you can be creative in your ingredients! Remove from heat and stir in cooked rice. Use rice instead of pasta: To make classic chicken and rice casserole, cook 1 cup of (uncooked) rice according to package instructions. Spoon into shallow 2 quart casserole coated with cooking spray. On top of it all, you end up throwing out the milk. When cooked, the grains stay separate and are light and fluffy. Instructions. Preheat oven to 350°. Sprinkle over casserole. Use a different kind of cheese: If cheddar isn’t your thing, this casserole would also be delicious with a mix of good-quality mozzarella and Parmesan cheese. Add broccoli and cook for 3 to 4 minutes. The rice cooks slowly in the pan, absorbing the liquid, releasing its starches, and creating this great creamy consistency. Transfer rice mixture to the prepared baking dish and sprinkle evenly with remaining 1/2 cup cheese. With an optional sprinkle of cheese on top, the end result is a one-pot Chicken Broccoli Rice Casserole that looks (and tastes) like you spent hours slaving over a hot stove! However, you could also use brown rice. Cheesy rice filled with chunks of ham and broccoli that even the pickiest of eaters love. Add to bread cubes in medium bowl; mix lightly. This Cheesy Broccoli Rice Casserole is a staple at the holidays for our family. My husband's mother passed away a couple years ago and broccoli rice casserole was one of my husbands favorite thing she made. Ham and Broccoli Rice Casserole Recipe. Return to a boil and cook, stirring often, until thickened, 2 to 3 minutes. Healthy Broccoli Rice Casserole is the from-scratch version of a holiday fave, lightened up so you can feel a little less guilty. Broccoli: like the rice, this needs to be cooked before adding to the casserole. Your feedback is valuable to me for developing future recipes. This classic baked green rice casserole is filled with rice, broccoli, and cheese, and water chestnuts add that extra crunch. Thanks again for posting. Add rice, then stir in soup, 1/2 cup of the cheese, remaining 1/4 teaspoon salt and pepper. Healthy Broccoli, “Rice”, and Cheese Casserole – a classic favorite, broccoli and cheese, in a healthier casserole that uses cauliflower rice and a homemade cheese sauce! Great for Meatless Monday or even as a side dish. To consume the entire nutrients, one must try a variety of food types that must contain lean protein, veggies, fruits, fiber … With the green of the broccoli and the rich cheese sauce, it's pretty to serve, and it makes a tasty side dish for almost any kind of meat. Broccoli and Brown Rice Casserole with Chicken is a healthy alternative to Cheesy Chicken Broccoli and Rice Casserole! No holidays required! Broccoli and rice are combined with a creamy sauce and lots of cheese to make this meal extra satisfying. pepper, salt, wild rice, onions, cream of chicken soup, yellow onion and 2 more. I hope you give this classic broccoli cheese casserole recipe a try. Just about any Southern casserole qualifies as premium comfort food, especially when it’s made with fresh ingredients and delivers a major yum factor. Healthy Cauliflower Rice Broccoli Casserole is a baked casserole dish that is gluten free, keto friendly and has loads of flavor. This casserole … Stir until cheese is melted. No cans or condensed cream-of-anything soup. It makes a nice side for any meal and can serve as an entrée when you want a lighter, vegetarian dinner. It was passed on from a family friend many years ago. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results.We’ve also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results. For cooked rice, use Cooking Rice recipe (see-B-03). Directions. Pour 6 lb 3 oz (3 qt 2 cups) mixture into each steam table pan (12" x 20" x 2 1⁄2") which has … Recipe for Broccoli Cheez Whiz Rice Casserole. This broccoli rice casserole is a great recipe to have in your repertoire for when you need a comforting side dish to feed a crowd. You may think the best part is the cheesy goodness, but in all honestly it could be the simplicity of the recipe. In a small saucepan, add a steamer basket, broccoli and enough water to steam the broccoli {usually about 1/2 cup to 1 cup water depending on the size of your pan}. Melt remaining teaspoon butter and combine with cracker/Melba toast crumbs. —Margaret Mayes, La Mesa, California For this broccoli rice casserole, I use white Jasmine or Basmati rice. It can be made in advance and the leftovers rock! In a large skillet, melt the butter. This cheesy Ham, Broccoli, and Rice Casserole is the easy and delicious solution the whole family will enjoy. This can double up as a side dish or a main dish. Nothing has to be precooked. I love the familiar, cozy flavors and that it is so simple to make! Add the remaining 3 1/3 cups milk to the pan; bring to a boil over medium-high heat. Melt butter in a large skillet over medium heat. This post may contain affiliate links. This Easy Broccoli Rice Casserole recipe is simple to make and enough to feed a large family or a small gathering. Preheat the oven to 350 F degrees. Grease a 9x13 casserole dish with healthy fat of choice and set aside. Recipe is okay if you modify it, but too much work for velveeta, cream cheese and white rice. Cook rice according to package directions. A great potluck recipe. Add soup, 4 ounces cheese and milk. Combine broccoli and milk mixture, rice, cheese and mayo in a bowl, stir well. This is a sponsored post on behalf of Dollar General. In a large saucepan, bring water, butter and onion to a boil. Bake 350°F for 25 minutes or until thoroughly heated. Stir in rice and broccoli; return to a boil and cook until the broccoli is tender, about 2 minutes. Broccoli Cheese Rice Casserole is a creamy, cheesy, flavor-filled side dish perfect for holidays on any weeknight dinner. I have been trying to find a recipe like hers and this was it. Today’s recipe is sponsored and made in … Broccoli Cheese Rice Casserole is a super quick and easy 30 minute dinner recipe that the entire family will enjoy. This can be done easily by a quick boil, or steaming in the microwave. What kind of rice do I use? Spoon into 1-1/2-qt. I made it for Thankgiving. And if you do, please come back and let me know how you liked it and give the recipe a star rating. When the rice has 5 minutes left to cook, add fresh broccoli florets and chopped green onions to the pot, place the lid back on top, then let them steam until tender.. Gradually whisk in the flour-milk mixture. This broccoli rice casserole is cauliflower rice and broccoli simmered in vegetable stock, tossed with two kinds of cheese, and baked to perfection. Pour mixture into a lightly greased 8×8-inch casserole … Here are Food Network stars' best variations on broccoli casserole, so choose one to make for family and friends tonight. Casseroles are a great choice when feeding a crowd. We love this vegetarian recipe for everything from holiday meals to family dinners. Add the onion and garlic and cook, stirring with a wooden spoon, until softened, 3 to 4 minutes. Hearty, healthy, and delicious, this cheesy broccoli rice casserole is easy to make and great to serve a crowd! Rice Casserole Recipe With Chicken And Broccoli When thinking of a fibrous and healthy meal, rice casserole with chicken and broccoli is the perfect recipe to go for. Condensed soup: we like cream of mushroom, but cream of chicken works just as well! This easy scratch made Cheesy Broccoli Rice Casserole is a total crowd pleaser! Everyone always loves the cheesy, chicken cracker topping. 2 grams net carbs per serving. Ham and Broccoli Rice is a quick and easy meal that we love to serve for dinner on a busy weeknight. Thanks so much for this recipe it was so good. Add onion and broccoli and cook until onion is transparent. DIRECTIONS. Chicken Wild Rice Broccoli Casserole Everyday Dishes. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Melt remaining butter. Then stir it into the casserole as you would the pasta. Meanwhile, cook chopped chicken breasts seasoned with garlic powder, salt, and pepper in a splash of extra virgin olive oil over medium-high heat until cooked through. Sprinkle that cheese over top; bake for 25 minutes at 350 degrees. Mix all ingredients together, leaving out 1/2 cup grated cheese. 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